Menu
Queen's Head Restaurant
We serve lunch and dinner every day with daily specials that regularly change to take advantage of local and seasonal variety. You can choose to eat in the main bar or in the newly refurbished dining room.
Litebites Menu
Homemade Soup
Served with crusty bread
£3.75
Ciabattas:
Steak
With sauted onions and mushrooms
£4.95
Brie and Cranberry
With redcurrant jelly
£4.50
cumberland sausage
with sauted onions
£5.95
BLT
Bacon Lettuce and Tomato
£4.50
Ploughmans Lunches
Cheese Ploughmans
Made with three farmhouse cheeses and our homemade chutney served with a salad and crusty bread *
£8.95
Smoked Salmon and Pawn Salad
North Atlantic Prawns and Scottish smoked Salmon
Served with Marie Rose Sauce and crusty bread
£8.95
Warm Chicken and Bacon Salad
Served with mixed leaves and drizzled in a
Honey and Mustard dressing
£7.95
Jacket Potatoes
Served with a side garnish
Fillings :
Queens own homemade Chilli con carne
Cheddar cheese with homemade chutney
North Atlantic Prawns bound in a Marie Rose sauce
All Priced
£5.50
Starters
Grilled black pudding
Queen's Head Restaurant
with a grain mustard and apple sauce
£4.50
Homemade Soup
With crusty bread
£3.75
Pate Maison
With Cumberland sauce and toast
£4.75
Creamy Garlic Mushrooms
Topped with blue cheese, crusty bread and butter
£4.75
Cajun chicken strips
With garlic croutons, herb oil & balsamic dressing
£4.50
Potted prawns and salmon
With a salad garnish and crusty bread
£5.25
Main Meals
Queen's Head Restaurant
OAP / children’s portions are available on selected meals Where available they are priced in brackets
Chicken Dishes
Hunters Chicken
Succulent chicken breast smothered in barbecue sauce topped with bacon and melted mozzerella cheese
£9.95
Chicken Madras
Tender chunks of chicken marinade and cooked in a spicy madras sauce served with rice, chutney and poppadom
£8.95 (£4.50)
Fish Dishes
Whole tail Whitby scampi
Served with homemade tartar sauce, a wedge of lemon and a salad garnish
£8.95 ( £4.50 )
Beer battered fish
Traditional battered cod served with salad, tartar sauce, mushy peas and a wedge of lemon
£9.95 ( £4.50 )
Lemon sole
Grilled lemon sole fillets served with a tarragon cream sauce
£11.95
Favourites
Pie of the day
Pie of the day. Please ask our friendly staff for today's choice
£8.95 ( £4.00 )
Braised lamb shoulder
On a bed of mash, drizzled with a rich red current and rosemary sauce
£12.95
*Lasagne
Made to chefs own authentic recipe and served with garlic bread
£9.95 ( £4.50 )
From the Grill
8oz Ribeye steak garni
£13.95
8oz Sirlion steak garni
£13.95
Gammon viking
Gammon steak topped with sliced tomato, chedder cheese and a sprinkle of paprika.
£9.95 (£4.50)
Toad in the hole
Cumberland sausage, homemade yorkshire puddings, mash potato and lashings of rich onion gravy.
Vegetarian Dishes
*Stroganoff
Mushroom stroganoff served with braised rice
Goats cheese tart
Puff pastry case filled with red onions, cherry tomatoes, fresh basil and topped with grilled goats cheese
*Penne pasta arabietta
served with garlic bread
Unless otherwise stated, all main meals are served with a choice of chips or potatoes and salad or fresh vegetables.
Side orders
Salad
£2.50
Chips
£2.50
Onion Rings
£3.00
Garlic Bread
£2.50
Garlic Bread with cheese
£3.00
Bread & Butter
£2.00