Menu

Queen's Head RestaurantQueen's Head Restaurant

We serve lunch and dinner every day with daily specials that regularly change to take advantage of local and seasonal variety. You can choose to eat in the main bar or in the newly refurbished restaurant.

Lunchtime Menu

Homemade Soup

Served with a locally baked wholemeal bread roll
£3.95

Ciabattas:

4oz Fillet Steak

With sautéed onions and mushrooms
£4.95

Brie and Cranberry

With redcurrant jelly
£4.25

Smoked Scottish Salmon

Served with a light lemon crème fraiche
£5.95

BLT

Bacon Lettuce and Tomato
£4.25

Mushroom Dijonaise

Mushrooms sautéed with cream, brandy and Dijon mustard
£4.00

Ploughmans Lunches

Cheese Ploughmans

Made with three locally produced farmhouse cheeses and our homemade chutney served with a salad and locally baked bread rolls
£7.95

Smoked Salmon and Pawn Salad

North Atlantic Prawns and Scottish smoked Salmon
Served with Marie Rose Sauce and locally baked bread rolls

£7.95

Warm Chicken and Bacon Salad

Served with fresh strawberries and grapes drizzled in a
Honey and Mustard dressing

£7.95


Lunchtime Bar Meals

Queen's Head Public BarQueen's Head Public Bar

OAP / children’s portions are available on selected meals Where available they are priced in brackets.

Whole tail Whitby Scampi

Served with homemade tartar sauce
£8.95 ( £4.50 )

8oz Cumberland Sausage

Served on a bed of spring onion mashed potato with onion gravy
£8.95 ( £4.50 )

10oz Gammon Viking

Topped with cheddar cheese, sliced tomatoes and paprika
£8.95 ( £4.50 )

Beer battered Fillet of fish

Served with mushy peas and homemade chunky tartar sauce
£8.95 ( £4.50 )

Penne pasta Arabietta

With garlic bread and crispy salad
£7.95 ( £4.50 )

Unless otherwise stated, all main meals come with a choice of chips and potatoes & salad or fresh vegetables.

Jacket Potatoes

Served with a side garnish

Fillings :

Chilli con carne made with succulent mince from Eden Valley farmed beef

Locally Smoked Cheddar cheese with homemade chutney

North Atlantic Prawns bound in a Marie Rose sauce

All Priced
£4.95


Evening Menu

Starters

Beer battered black pudding

Queen's Head RestaurantQueen's Head Restaurant

With a creamy peppercorn sauce
£4.50

Homemade Soup

With a crusty roll
£3.75

Pate Maison

With Cumberland sauce and toast
£4.75

Creamy Garlic Mushrooms

Topped with blue cheese, crusty rolls and butter
£4.95

Smoked Scottish Salmon and Prawns

With a Marie Rose Sauce and fresh bread
£5.35

Peppered Beef Strips

On a bed of mixed leaves with a mint and cucumber dip
£4.95


Main Meals

Queen's Head RestaurantQueen's Head Restaurant

OAP / children’s portions are available on selected meals Where available they are priced in brackets

Braised Lamb Shoulder

On a bed of mint mash, drizzled with a rich red current Jué
£12.95

8oz Sirloin / 8oz fillet

Served with mushrooms, onion rings and grilled tomato
£12.95/£14.95
with pepper sauce/stilton crust for £1.50 extra

Lasagne

Classic Italian lasagne, made to chef’s own authentic recipe using the fines Lakeland beef, fresh herbs, vegetables and pasta.
Accompanied with fresh garlic bread.

£8.95 ( £4.50 )

Whole tail Whitby Scampi

Served with homemade chunky tartar sauce and a wedge of lemon.
£8.95 ( £4.50 )

Beer Battered Cod

Traditional battered cod served the traditional way, with mushy peas, chunky tartar sauce and a wedge of lemon.
£7.95 ( £4.00 )

8oz Cumberland Sausage

Award winning Cumberland Sausage served on a bed of creamy mashed potato with lashings of rich red onion gravy.
£8.95 ( £4.50 )

Chilli Con Carne

Mexican chilli with a bit of a kick, served with braised rice, homemade tortilla, chips and a dollop of crème fresh.
£7.95 ( £4.00 )

Gammon Viking

10oz gammon steak topped with sliced tomatoes, cheddar cheese and a dusting of paprika.
£8.95 ( £4.50 )

Pie of the Day

See our friendly staff for today’s choice
£7.95 ( £4.00 )

Goats Cheese Tart

Puff pastry case filled with red onions, cherry tomatoes, fresh basil and topped with melted goats cheese.
£8.95 ( £4.25 )

Penne Pasta Arabietta

Served with homemade garlic bread and fresh salad.
£7.50 ( £3.95 )

Unless otherwise stated, all main meals are served with a choice of chips or potatoes and salad or fresh vegetables.


Side orders

Salad

£2.50

Chips

£2.50

Onion Rings

£3.00

Garlic Bread

£2.50

Garlic Bread with cheese

£3.00

Bread & Butter

£2.00